About The Sambusa Spot

Meet Shadiya

A Family Recipe, Three Generations in the Making

Shadiya is a mom and finance professional by day, and the founder of The Sambusa Spot by night and weekend. The Sambusa Spot is a handcrafted food pop-up rooted in a three-generation family recipe. Her sambusas are crispy, savory hand pies filled with spiced beef, chicken, lentils, and a few sweet twists inspired by the flavors she grew up with.

Shadiya hosts pop-ups and prepares scheduled pickup orders throughout the Temecula area, sharing the traditional recipes passed down through her family. Her catering menu expands beyond sambusas, offering a full range of dishes for corporate events, private gatherings, and special occasions.

Fill out the contact form to bring unforgettable flavor to your next gathering.